Delicious Indonesian Fried Rice

Delicious Indonesian fried rice

Fried rice is a typical Indonesian food, and basically the same as other Indonesian foods that have a lot of variety. Although there are already many variations, basically fried rice is fried rice which is then added with various spices for even more enjoyment.

In addition, each recipe has its own characteristics. You can try one or maybe all the variations of fried rice. The ingredients are also easy to get. Here is one easy recipe that you can try, you know.

1. Simple Fried Rice

Simple fried rice

Ingredient :

  1. 1 plate of white rice
  2. Garlic 2 cloves, finely chopped
  3. Sweet soy sauce or soy sauce according to taste
  4. Chili sauce according to taste
  5. Oyster sauce to taste
  6. Salt to taste
  7. Chicken or beef flavored broth according to taste
  8. Leek 1 stem, finely chopped
  9. 1 egg chicken eggs
  10. 1 chicken sausage, thinly sliced
  11. 3 tablespoons of margarine or cooking oil

Intructions :

  1. Prepare a frying pan over medium heat, pour margarine or cooking oil.
  2. Add the finely chopped garlic and chives. Saute until it smells good or until it is golden in color.
  3. Add sausage and 1 chicken egg. Saute briefly.
  4. Add the spices and rice. Stir until evenly mixed.
  5. Pour sweet soy sauce, chili sauce, oyster sauce, salt, and powdered stock. Stir until the rice color changes evenly.
  6. Simple plain fried rice and delicious, ready to be served.

2. Spicy fried rice

Spicy fried rice

Ingredient :

  1. 2 rice dishes
  2. 3 cloves of garlic, finely chopped
  3. 5 cloves shallot, finely chopped
  4. Flavoring to taste
  5. Salt to taste
  6. 1 egg
  7. Shrimp to taste
  8. 20 cayenne peppers
  9. 1 stalk of onion
  10. Cooking oil

Intructions :

  1. Garlic, shallots, cayenne pepper, and mashed salt. Can be blended or pulverized.
  2. Heat the cooking oil. After that, saute chicken and shrimp eggs that have been prepared. Then, add the finely grounded spices and saute until a delicious aroma is smelled.
  3. Add rice and stir with the spices. Then add the leek slices.
  4. Stir again briefly. After everything is almost cooked, sprinkle the flavoring according to taste.
  5. Remove and serve on your favorite plate.

3. Fried rice with egg

Fried rice with egg

Ingredient :

  1. 1 plate of white rice
  2. 2 eggs (which have been beaten with a little salt and ground pepper)
  3. 1 leek, thinly sliced
  4. 3 cloves thinly sliced shallots
  5. 2 cloves thinly sliced garlic
  6. Soy sauce to taste
  7. Cooking oil
  8. Saori sauce to taste
  9. Sweet soy sauce to taste
  10. Salt to taste
  11. Cucumber and tomatoes according to taste

Intructions :

  1. Fry the eggs until they turn yellow. After that, saute shallots and garlic that has been thinly sliced. After the aroma comes out, add rice. Mix well.
  2. Once it’s evenly distributed, add the soy sauce, salt and saori sauce to taste. Stir again. Do not forget to taste to make sure it is right with your tongue or not.
  3. When your fried rice is almost cooked, add the scrambled eggs and sliced scallions.
  4. Once cooked, serve on a plate and add crackers and vegetables to taste. Egg fried rice is ready to eat!

4. Canned tuna fried rice

Canned tuna fried rice

Ingredient :

  1. 1 can of tuna
  2. 2 servings of white rice
  3. 1 tablespoon of oyster sauce
  4. Flavoring according to taste
  5. Salt to taste
  6. Oil or butter to taste
  7. 3 cloves of garlic, finely chopped
  8. 4 cloves shallot, finely chopped
  9. Chili peppers according to taste, finely chopped
  10. Vegetables according to taste

Intructions :

  1. Saute ground spices using oil or butter until fragrant. Add canned tuna and saute until a delicious aroma. Add oyster sauce and flavoring and salt to taste, stir until thoroughly mixed.
  2. Add the rice that has been prepared and stir well with the seasoning.
  3. Remove and serve tuna fried rice.
  4. Add vegetables according to taste.

5. Java fried rice

Java fried rice

Ingredient :

  1. 2 rice dishes
  2. 3 large red chilies, chopped
  3. 3 cayenne pepper, finely chopped
  4. 5 shallots, finely chopped
  5. 2 cloves of garlic, finely chopped
  6. 1/2 teaspoon cooked shrimp paste
  7. 2 tablespoons soy sauce
  8. 1 teaspoon salt
  9. 1 piece of chicken
  10. 1 egg
  11. Shredded chicken to taste
  12. Cooking oil
  13. Crackers

Intructions :

  1. Puree red chili, cayenne, onion, garlic, and salt.
  2. Heat the oil and saute the spices until cooked.
  3. Add 1 chicken egg and shredded chicken, stir-fry until chicken eggs, shredded chicken and spices are mixed evenly.
  4. Add rice and cook until it changes color.
  5. Add sweet soy sauce, stir fried rice with low heat.
  6. Remove and serve with eggs or other complementary ingredients.
  7. Add 1 piece of chicken and crackers to taste

That’s all how to make Indonesian fried rice, good luck, if you have any questions about ingredient or intruction, please write in the comments.

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